Packaging: The first line of defense against food spoilage and waste

March 13, 2026

Pascale Wautelet

Vice President Global R&D and Sustainability, Materials Group

Packaging: The first line of defense against food spoilage and waste

Originally featured on LinkedIn

 

What if we could transform one of the world's most complex challenges into its most compelling business opportunity? The global issue of food waste is staggering, with one-third of all food produced being lost or wasted. In the supply chain, this translates directly into lost profits and a significant environmental toll. However, where others see a persistent challenge, a new perspective reveals immense possibility.

 

Avery Dennison research that involved 3,500 leaders across the global retail supply chain uncovered an opportunity to reclaim a staggering $540 billion in economic value currently lost to food waste. Yet, a striking gap exists between awareness and action. 

 

One of the most powerful levers for addressing food waste is often overlooked: Packaging. Decisions made at the point of packaging have a ripple effect, directly influencing a product's journey from source to shelf and beyond.

 

The right packaging does more than just protect a product. It preserves freshness, extends shelf life, communicates vital information and enhances the consumer experience. It is the first line of defense against spoilage and waste.

Sustainable packaging and waste reduction are two sides of the same coin. Innovations that support recyclability are no longer just an environmental issue; they are a core business concern.

At Avery Dennison, we are investing in innovation to tackle food waste through new technologies:

 

1. Extending freshness and shelf life 

Innovations are creating significant value and extending the freshness of food products. 

  • In Colombia, we collaborated with Nestlé to create a resealable package label solution with an airtight, moisture-resistant barrier that keeps confectionery fresh in hot, humid climates. Consumers can enjoy fresh,  quality products over a longer period. The solution reduces household waste and builds brand loyalty.

  • Our partnership with agri-tech startup Fresh Inset produced the Vidre+ label, a solution that extends the shelf life of produce by days or even weeks. Spinach can remain at excellent quality for up to 10 additional days and raspberries for up to 20 days. Freshness-extending label technology is a game-changer for reducing spoilage during transport and at retail, opening new global markets for perishable goods.

2. Enabling end-to-end visibility
You can't manage what you don't see. Connected packaging technologies like RFID (radio frequency identification) provide the item-level data needed to manage inventory with precision.

  • By applying RFID labels to products, retailers gain real-time visibility into stock levels and expiration dates. Our work with Walmart on a first-of-its-kind sensor for its meat department automates item-level identification. This allows associates to spend less time on manual checks and more time serving customers, all while ensuring fresher products are on the shelf and waste is significantly reduced.

  • Similarly, Kroger implemented a strategic RFID initiative in its bakery category. This has drastically improved on-shelf availability, optimized margins, and significantly reduced waste in one of retail’s most time-sensitive categories.

3. Championing a circular economy
Sustainable packaging and waste reduction are two sides of the same coin. Innovations that support recyclability are no longer just an environmental issue; they are a core business concern.

  •  Avery Dennison technologies like CleanFlake® enable recyclability by allowing labels to separate cleanly from PET bottles during the recycling process. This simple innovation enhances recycling efficiency and effectiveness The recycled packaging materials reduce demand for virgin plastics and minimizing landfill waste.

  • Reuse and refill models used at scale can help reduce packaging waste while ensuring the safety and longevity of food. 

Explore our full report and see how Avery Dennison packaging innovations are tackling the food waste challenge.

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